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+91-8619178465
Cloves
Elevate your culinary creations with our premium cloves, celebrated for their intense, aromatic flavor and versatility. Cloves are essential for adding depth and complexity to a variety of dishes, from savory stews and curries to baked goods and spice blends. Our cloves are meticulously selected to ensure exceptional quality and are expertly dried to preserve their robust flavor and essential oils.
Sourced from the rich, tropical regions of both Indonesia and India, our cloves have a distinguished heritage. Known for their warm, spicy, and slightly sweet profile, they are a cornerstone in many traditional and contemporary cuisines. Indian cloves, in particular, add a unique aromatic quality that enhances their global appeal.
Our cloves undergo rigorous quality control and advanced processing techniques to retain their natural flavor, aroma, and nutritional benefits. Each batch is carefully inspected for freshness and consistency before shipping. We provide a range of airtight packaging options to ensure the cloves remain fresh and potent.
Ideal for infusing flavor into a range of dishes, from savory meals to spice blends and pickles. Their versatile profile suits both sweet and savory recipes. Hand-harvested and sun-dried, our cloves are selected for their rich aroma and intense flavor. They’re a versatile addition to any kitchen, enhancing a variety of culinary creations.
Use our cloves to add depth to slow-cooked meals, spice up blends, or bring a touch of warmth to baked goods. Essential for traditional and innovative recipes alike.
Specifications:
- Botanical Name: Syzygium aromaticum
- Breed or Varieties: Zanzibar, Madagascar
- Quality or Grade: Hand-picked, high-quality whole cloves.
- Moisture: ≤12%
- Volatile Oil: ≥15%
- Total Ash: ≤7%
- Testing & Food Safety
Spices Board Authorized Testing, ETO, Heavy Metal, Mycotoxin, Pesticide Residue Testing compliance with EU MRLs, Microbiological Testing, Certificate of Analysis (CoA) from a recognized laboratory, Health Certificate, FDA regulations, testing as per maximum residue limits (MRLs) set by the FDA, The Japanese Agricultural Standards (JAS) & MHLW, The Japanese Agricultural Standards (JAS) certification, Food Safety Standards outlined in the Australia New Zealand Food Standards Code (FSANZ), Regulations set out by the Eurasian Economic Union (EAEU), UK Food Standards Agency (FSA) regulations, standards set by the Singapore Food Agency (SFA), regulations set by GACC & GB standards, standards set by Canadian Food Inspection Agency (CFIA), compliance with regulations set by Food and Drug Administration (FDA) Thailand, Standards set by Malaysian Department of Agriculture (DOA), compliance with the regulations set by the UAE Food and Safety Authority (FSA), compliance with Brazilian Ministry of Agriculture, Livestock, and Supply (MAPA), compliance with Kenya Bureau of Standards (KEBS) etc.
Uses
Culinary and Non-Culinary Uses
Used in baked goods, curries, and teas; also used in dental care products. Adds a distinct flavor to both sweet and savory dishes.
Medicinal Uses
Has antiseptic properties, aids in digestion, and relieves toothaches. Also used to improve liver health and reduce inflammation
Container Loading Capacity (FCL/LCL)
| Loading Type | Loading On | Packing Size | Total Quantity |
|---|---|---|---|
|
Loading Type
FCL
|
Loading On
40 Feet
|
Packing Size
20, 25, 50 kg
|
Total Quantity
20-24 Tons
|
|
Loading Type
FCL
|
Loading On
20 Feet
|
Packing Size
20, 25, 50 kg
|
Total Quantity
10-12 Tons
|
|
Loading Type
LCL
|
Loading On
Pallet
|
Packing Size
20, 25, 50 kg
|
Total Quantity
800 kg
|
Contact Info
+91-7823085595 / +91-8619178465
22A Shiv Nagar Mahamandir
Jodhpur 342006 RJ, India.
GST :- 08ALYPC1600M1ZX
Packing Unit: Khasra No. 171, 18 Mangal Vihar, Aanganwa, Jodhpur
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